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Nut In Me Chocolate Covered Strawberries
Nut In Me Chocolate Covered Strawberries. Line a sheet pan with parchment or wax paper. Be careful not to overcook.
Line a sheet pan with parchment or wax paper. Insert a toothpick in the center of the strawberries from the top. Pour a glass of water into the pot and bring it to a boil.
Line A Baking Sheet With Parchment Paper.
Wash the strawberries, leaving out the green part, and pat them dry using a paper towel until it gets absolutely dry. Once the chocolate has melted, take the bowl off the pot and put the chocolate you’ve set aside. Melt dark chocolate with few drops of coconut oil in the oven.
Grab The Leaves Of The Strawberry And Dip In The Chocolate, Rolling It To Coat Evenly.
Line a baking sheet with nonstick foil or wax paper. Make sure the strawberries are fully dried, or the chocolate won’t stick. The assorted chocolate selection only includes milk and dark chocolate strawberries.
Cover Completely With Vodka (Add More If Needed).
Insert a toothpick thru the top of each strawberry to help dip the strawberry into melted chocolate. 16 views, 0 likes, 0 loves, 0 comments, 0 shares, facebook watch videos from dulce treat’s: Discover (and save!) your own pins on pinterest
In A Double Boiler, Add The Chocolate Chips, Coconut Oil And Vanilla To The Top Bowl.
Line a baking sheet or large plate with parchment paper. Place the double boiler on low heat and stir until the chocolate is melted, making sure to not overheat. Prepare any toppings that you plan on using before you dip the strawberries (oreos, nuts, sprinkles, coconut, etc.) step 3.
Pour In The Chocolate And Shortening And Allow This To Melt While Stirring Occasionally.
Stir until smooth and chips are completely melted. Hold the green part in your hands and dip the strawberry in the melted chocolate. Turn the toothpick upside down and.
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